Category: vedic utensils
Product Type: normal
The red mud tawa, also known as "mitti ka tawa," is an earthy innovation that takes us back to traditional cooking methods. Crafted from natural clay, this tawa is renowned for its ability to enhance the flavour of dishes, especially when making roti. Unlike contemporary cookware, the red mud tawa infuses food with a rustic touch, reminiscing of the age-old tastes and aromas. Moreover, a distinct feature of this clay tawa with handle, which provides a firm grip and makes it user-friendly.
Retains Nutritional Value - Pores present in mud tawa regulate the heat & moisture Adds Minerals to Food – It owns more than 16 natural minerals such as calcium, iron, copper, manganese, magnesium & phosphorous Neutralizes Acid Value - Mud utensils are alkaline in nature Eliminates Bacteria – It creates a barrier for bacteria to grow & prevent food from spoiling Uses Less Oil – It helps naturally retain oil & moisture in the food Makes Food Delicious – The aroma & elements of mud adds up in food making food tastier Ideal For Making Rotis, Parathas, or Bhakri